CHOCOLATE SUNBUTTER SMOOTHIE SUNDAE
Recipes created by Teri Gentes.  Permission required to republish.
 
Everyone is sure to love this chocolatey smoothie bowl. It’s like a sundae for breakfast. Best is you can garnish your bowl with all your favorite toppings. And finish it with a thinned-out SunButter drizzle. Now you’ve become a gourmet good foodie artist and truly food tastes even better this way. Trust me!
 

• Breakfast, Snack, pre-post-workout, dessert,
• Prep time: 5 minutes
• Low Allergen: dairy, gluten nut, corn, soy free
• Yield: 1 Generous Serving

 
INGREDIENTS
Approx. 2/3 cup non-dairy milk – coconut, oat, hemp, pea…
1 cup spinach, fresh or frozen
1 cup frozen ripe banana chunks
2 tbsp raw cacao powder
1 generous tbsp SunButter
1 tbsp whole flax seeds
½ tsp vanilla extract
1 tbsp Sunwarrior protein powder or your favorite
½ cup ice for a thicker smoothie
 
GARNISH:
Berries, coconut crunch, cacao nibs, granola, hemp seeds, Sunbutter…
 
DIRECTIONS

1. Measure all of the ingredients but garnishes into your high speed blender and blend on high speed to create a smooth, thick creamy consistency. 
2. Pour into a beautiful bowl and tap into your creativity, garnishing as desired.  Now sit down to relish in the gorgeous yumminess. Taking time to consciously enjoy your meals is essential to healthy digestion and it helps us to recognize when we have had enough.

 
TERI'S TIPS:
My favorite SMOOTHIE ENHANCERS:

• Cinnamon, turmeric, pinch black pepper
• Maca root  Chlorophyll or Ormus greens, Spirulina, Acerola Cherry Powder
• If you aren't allergic to nuts, walnuts are perfect mate for bananas 

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